Experience the joy of making your own delicious pizza at home!

Customize your toppings and enjoy a slice of cheesy perfection.

Pizza Recipe

Ingredients:

For the Dough:

- 2 and 1/4 teaspoons of active dry yeast

- 1 and 1/2 cups of warm water (110°F)

- 3 and 1/2 cups of all-purpose flour

- 2 tablespoons of olive oil

- 1 teaspoon of sugar

- 1 teaspoon of salt

For the Toppings:

- 1/2 cup of pizza sauce

- 2 cups of shredded mozzarella cheese

- Your choice of toppings (bell peppers, olives, pepperoni, mushrooms, etc.)

Directions:

Prepare the Dough: Dissolve the sugar and yeast in warm water in a small bowl. Let it sit for about 5 minutes until foamy.

Mix the Dough: Combine the salt, flour, the yeast mixture, and olive oil in a large bowl. Stir until the dough comes together.

Knead the Dough: Transfer the dough to a floured surface and knead for 5-7 minutes or until it becomes elastic and smooth.

Let It Rise: Put the dough in a lightly greased bowl, cover it with a damp cloth, and allow it to rise in a warm spot for 1-2 hours or until it has doubled in size.

Shape the Dough: Punch down the dough and divide it in half. Roll out each half into a circle or rectangle, depending on your preference.

Assemble the Pizza: Preheat your oven to 475°F (245°C). Lay the rolled-out dough onto a pizza stone or a baking sheet. Spread the pizza sauce over the dough, sprinkle with cheese, and add your favorite toppings.

Bake: Bake the pizza for 12-15 minutes, or until the crust is golden and the cheese is bubbling.

Serve: Slice and enjoy your homemade pizza hot out of the oven!

Conclusion

So, Lykkers, making pizza at home is not only fun but also deliciously rewarding. Customize it with your favorite toppings, and enjoy every cheesy bite!